Sauces that go with cold dishes.

1. Aioli
2. Chimichurri
3. Tahini
4. Pesto
5. Yuzu dressing
6. Ponzu sauce
7. Ginger soy dressing
8. Wasabi mayo
9. Lemon dill sauce
10. Cilantro lime dressing

Vinaigrettes:

- Citrus Vinaigrette: Olive oil, vinegar, citrus juice, Dijon mustard, honey
- Balsamic Vinaigrette: Balsamic vinegar, olive oil, shallot, honey
- Herb Vinaigrette: Olive oil, vinegar, fresh herbs (e.g., basil, parsley, cilantro)
- Dijon Vinaigrette: Dijon mustard, olive oil, vinegar, herbs

Creamy Sauces:

- Greek Yogurt Dip: Greek yogurt, lemon juice, dill, garlic, salt, pepper
- Ranch Dressing: Mayonnaise, buttermilk, sour cream, herbs (e.g., dill, parsley, chives)
- Caesar Dressing: Mayonnaise, Parmesan cheese, lemon juice, garlic, anchovies
- Honey Mustard Dressing: Mayonnaise, Dijon mustard, honey
- Tzatziki: Greek yogurt, cucumber, garlic, olive oil, lemon juice

Herbaceous Sauces:

- Chimichurri: Olive oil, red wine vinegar, fresh parsley, cilantro, oregano, garlic
- Green Goddess Dressing: Mayonnaise, yogurt, fresh herbs (e.g., chives, basil, parsley), lemon juice
- Mint Pesto: Fresh mint, olive oil, pine nuts, Parmesan cheese

Asian-Inspired Sauces:

- Ponzu Sauce: Soy sauce, rice vinegar, mirin, kombu seaweed
- Hoisin Sauce: Fermented soybean paste, rice wine, spices
- Ginger-Soy Dressing: Ginger, soy sauce, sesame oil, vinegar

Sweet and Savory Sauces:

- Honey Dijon Mustard: Dijon mustard, honey, lemon juice
- Maple Vinaigrette: Maple syrup, balsamic vinegar, olive oil, herbs
- Cranberry Sauce: Cranberries, sugar, orange zest, cinnamon

Other Sauces:

- Salsa: Tomatoes, onions, peppers, cilantro, lime juice
- Guacamole: Avocados, lime juice, cilantro, tomatoes, onions
- Pico de Gallo: Tomatoes, onions, cilantro, lime juice