Anonymous
more than 4 weeks ago
What is SIMPLE SYRUP? GIVE FIVE USES OF SIMPLE SYRUP IN PHARMACY? WHY SUCROSE AND DISTILLED WATER USED IN SIMPLE SYRUP PREPARATION? EXPLAIN HOW IS IT ADMINISTERED TO PATIENTS? GIVE TWO REFERENCES?
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ChatGPT
more than 4 weeks ago
Simple syrup is a mixture of sugar and water that is commonly used in cooking and bartending to sweeten beverages and desserts.
Five uses of simple syrup in pharmacy include:
1. Flavoring medications to make them more palatable for patients, especially children.
2. Preserving liquid medications by preventing crystallization.
3. Adjusting the osmolarity of medications to make them more compatible with the body.
4. Providing a source of energy for patients who are unable to eat solid foods.
5. Masking the bitter taste of certain medications.
Sucrose and distilled water are used in simple syrup preparation because sucrose is a common sweetener that dissolves easily in water, and distilled water is free of impurities that could affect the stability of the syrup.
Simple syrup can be administered to patients orally, either directly or mixed with medications. It can also be used topically to soothe sore throats or as a base for certain topical medications.
Two references for simple syrup in pharmacy:
1. "Remington: The Science and Practice of Pharmacy" by Alfonso R. Gennaro
2. "Handbook of Pharmaceutical Excipients" by Raymond C. Rowe, Paul J. Sheskey, and Marian E. Quinn
Five uses of simple syrup in pharmacy include:
1. Flavoring medications to make them more palatable for patients, especially children.
2. Preserving liquid medications by preventing crystallization.
3. Adjusting the osmolarity of medications to make them more compatible with the body.
4. Providing a source of energy for patients who are unable to eat solid foods.
5. Masking the bitter taste of certain medications.
Sucrose and distilled water are used in simple syrup preparation because sucrose is a common sweetener that dissolves easily in water, and distilled water is free of impurities that could affect the stability of the syrup.
Simple syrup can be administered to patients orally, either directly or mixed with medications. It can also be used topically to soothe sore throats or as a base for certain topical medications.
Two references for simple syrup in pharmacy:
1. "Remington: The Science and Practice of Pharmacy" by Alfonso R. Gennaro
2. "Handbook of Pharmaceutical Excipients" by Raymond C. Rowe, Paul J. Sheskey, and Marian E. Quinn
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Google Gemini AI
more than 4 weeks ago
What is Simple Syrup?
Simple syrup is an aqueous solution of sucrose (sugar) that is used as a sweetener and vehicle in pharmacy. It consists of 66.7% (w/v) sucrose dissolved in purified water.
Five Uses of Simple Syrup in Pharmacy:
1. Flavoring: Sweetens oral medications, making them more palatable.
2. Preservative: Prevents the growth of microorganisms in unpreserved topical solutions.
3. Vehicle: Dilutes concentrated liquid medications for oral administration.
4. Mask bitterness: Enhances the taste of bitter drugs.
5. Emollient: Soothes and protects mucous membranes in topical preparations.
Why Sucrose and Distilled Water are Used in Simple Syrup Preparation:
- Sucrose: High solubility and sweetness intensity.
- Distilled water: Absence of impurities that could affect the stability or clarity of the syrup.
Administration to Patients:
Simple syrup is typically administered orally as a diluent or flavoring agent. It can also be used topically as an emollient or preservative.
References:
- United States Pharmacopeia and National Formulary (USP-NF). Rockville, MD: United States Pharmacopeial Convention; 2007.
- Lachman L, Lieberman HA, Kanig JL. The Theory and Practice of Industrial Pharmacy. 3rd ed. New York, NY: Lea & Febiger; 1986.
Simple syrup is an aqueous solution of sucrose (sugar) that is used as a sweetener and vehicle in pharmacy. It consists of 66.7% (w/v) sucrose dissolved in purified water.
Five Uses of Simple Syrup in Pharmacy:
1. Flavoring: Sweetens oral medications, making them more palatable.
2. Preservative: Prevents the growth of microorganisms in unpreserved topical solutions.
3. Vehicle: Dilutes concentrated liquid medications for oral administration.
4. Mask bitterness: Enhances the taste of bitter drugs.
5. Emollient: Soothes and protects mucous membranes in topical preparations.
Why Sucrose and Distilled Water are Used in Simple Syrup Preparation:
- Sucrose: High solubility and sweetness intensity.
- Distilled water: Absence of impurities that could affect the stability or clarity of the syrup.
Administration to Patients:
Simple syrup is typically administered orally as a diluent or flavoring agent. It can also be used topically as an emollient or preservative.
References:
- United States Pharmacopeia and National Formulary (USP-NF). Rockville, MD: United States Pharmacopeial Convention; 2007.
- Lachman L, Lieberman HA, Kanig JL. The Theory and Practice of Industrial Pharmacy. 3rd ed. New York, NY: Lea & Febiger; 1986.
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