What is a local food system ?

A local food system is a network of producers, distributors, retailers, and consumers who are all located within a specific geographic region. This system focuses on promoting the production and consumption of food that is grown or produced locally, rather than being imported from distant locations. Local food systems aim to support local farmers and businesses, reduce the environmental impact of food transportation, and provide consumers with fresh, high-quality food. This can include farmers markets, community-supported agriculture (CSA) programs, farm-to-table restaurants, and other initiatives that connect consumers with local food producers.