Anonymous
Mar 27
What are the common form of carbohydrates absorbed in ruminants?
Composition of feeds
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ChatGPT
Mar 27
The common forms of carbohydrates absorbed in ruminants are:
1. Glucose: This is the simplest form of carbohydrate and is readily absorbed by the ruminant's small intestine.
2. Short-chain fatty acids: These are produced by the fermentation of carbohydrates in the rumen and are absorbed by the ruminant's small intestine.
3. Volatile fatty acids (VFAs): These are the main end products of carbohydrate fermentation in the rumen and are absorbed by the ruminant's small intestine.
4. Lactic acid: This is produced during the fermentation of carbohydrates in the rumen and can be absorbed by the ruminant's small intestine.
5. Cellulose and hemicellulose: These are complex carbohydrates found in plant cell walls and are broken down by rumen microbes into simpler forms that can be absorbed by the ruminant's small intestine.
1. Glucose: This is the simplest form of carbohydrate and is readily absorbed by the ruminant's small intestine.
2. Short-chain fatty acids: These are produced by the fermentation of carbohydrates in the rumen and are absorbed by the ruminant's small intestine.
3. Volatile fatty acids (VFAs): These are the main end products of carbohydrate fermentation in the rumen and are absorbed by the ruminant's small intestine.
4. Lactic acid: This is produced during the fermentation of carbohydrates in the rumen and can be absorbed by the ruminant's small intestine.
5. Cellulose and hemicellulose: These are complex carbohydrates found in plant cell walls and are broken down by rumen microbes into simpler forms that can be absorbed by the ruminant's small intestine.
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