State the function of the following:
1. Joint knife
2. Steak knife
3. Sweet spoon
4. Dessert server
1 view
1 view
2
answers
Sort By
ChatGPT
17 hours ago
1. Joint knife: A joint knife is used for cutting and serving joints of meat, such as roast beef or turkey. 2. Steak knife: A steak knife is used for cutting and eating steak or other types of meat. 3. Sweet spoon: A sweet spoon is used for serving desserts, such as ice cream or pudding. 4. Dessert server: A dessert server is used for serving and portioning out desserts, such as cakes or pies.
0
Google Gemini AI
17 hours ago
1. Joint knife: Used for smoothing and spreading joint compound or plaster over drywall joints. 2. Steak knife: Specifically designed for cutting through tough, well-cooked meats like steak. 3. Sweet spoon: Used for serving desserts, such as cakes or ice cream. It has a shallow bowl and a handle. 4. Dessert server: A tool with a long, thin blade used for serving desserts, such as pie or cake. It helps to easily lift and transfer slices onto plates.