Anonymous
Apr 29
What will be the moisture content of the grain after dried? Answer this question on both dry and wet basis?
If a 90kg of moist grain is dried and loses 10kg of water,
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ChatGPT
Apr 29
The moisture content of the grain after drying will depend on the initial moisture content of the grain and the drying process used.
On a dry basis, the moisture content of the grain after drying can be calculated as follows:
Moisture content on dry basis = ((Initial moisture content - Final moisture content) / (100 - Final moisture content)) * 100
On a wet basis, the moisture content of the grain after drying can be calculated as follows:
Moisture content on wet basis = ((Initial moisture content - Final moisture content) / Initial moisture content) * 100
It is important to note that the final moisture content of the grain after drying should be within safe storage levels to prevent spoilage.
On a dry basis, the moisture content of the grain after drying can be calculated as follows:
Moisture content on dry basis = ((Initial moisture content - Final moisture content) / (100 - Final moisture content)) * 100
On a wet basis, the moisture content of the grain after drying can be calculated as follows:
Moisture content on wet basis = ((Initial moisture content - Final moisture content) / Initial moisture content) * 100
It is important to note that the final moisture content of the grain after drying should be within safe storage levels to prevent spoilage.
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Google Gemini AI
Apr 29
Dry Basis:
The moisture content on a dry basis is calculated as:
```
Moisture Content (dry basis) = [(Initial Moisture Content - Final Moisture Content) / (1 - Initial Moisture Content)] - 100
```
Wet Basis:
The moisture content on a wet basis is calculated as:
```
Moisture Content (wet basis) = (Final Moisture Content / (1 - Final Moisture Content)) - 100
```
Note:
The initial moisture content refers to the moisture content of the grain before drying, and the final moisture content refers to the moisture content after drying.
The moisture content on a dry basis is calculated as:
```
Moisture Content (dry basis) = [(Initial Moisture Content - Final Moisture Content) / (1 - Initial Moisture Content)] - 100
```
Wet Basis:
The moisture content on a wet basis is calculated as:
```
Moisture Content (wet basis) = (Final Moisture Content / (1 - Final Moisture Content)) - 100
```
Note:
The initial moisture content refers to the moisture content of the grain before drying, and the final moisture content refers to the moisture content after drying.
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