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Highlight five types of chemical leavening agents: - Yeast - Baking powder - Baking soda - Cream of tartar - Ammonium bicarbonate
Marcos Omondi
Oct 15
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#food-science
#chemistry
#cooking
Highlight five types of chemical leavening agents: - Yeast - Baking powder - Baking soda - Cream of tartar - Ammonium bicarbonate
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