Write down three ways to harvest different types of vegetation.

1. Hand harvesting: This method involves manually picking or cutting plants, such as fruits, vegetables, or herbs, from the ground or trees. Hand harvesting is commonly used for crops like strawberries, tomatoes, and lettuce.

2. Mechanical harvesting: This method involves using machinery, such as combine harvesters or tractors with specialized attachments, to harvest crops on a larger scale. Mechanical harvesting is often used for grains like wheat, corn, and rice, as well as for fruits like apples and grapes.

3. Grazing: This method involves allowing livestock, such as cows, sheep, or goats, to graze on pasture lands to harvest grasses and other vegetation. Grazing is commonly used for producing meat, milk, and wool, as well as for managing vegetation in natural ecosystems.

1. Cutting: For grass, hay, and other short vegetation, cutting with a scythe, sickle, or mower is a common method.

2. Picking: For fruits, vegetables, and flowers, picking involves manually gathering individual items from the plant.

3. Uprooting: For root crops, such as carrots, potatoes, and radishes, uprooting involves pulling the entire plant from the ground using a trowel or fork.