Here are the ingredients typically used to make meatloaf:
- 1 ½ pounds ground beef (you can also use a combination of ground beef, pork, and veal) - 1 cup breadcrumbs (you can use regular breadcrumbs or panko) - 1 small onion, finely chopped - 2 cloves garlic, minced - 2 eggs, beaten - ½ cup milk - 2 tablespoons Worcestershire sauce - 2 tablespoons ketchup or tomato paste - 1 teaspoon dried thyme - 1 teaspoon dried oregano - 1 teaspoon dried parsley - 1 teaspoon salt - ½ teaspoon black pepper
Optional ingredients for additional flavor variations:
- ½ cup grated Parmesan cheese - ½ cup shredded cheddar cheese - ½ cup diced bell peppers - ½ cup diced mushrooms - ½ cup diced carrots - ½ cup diced celery - ¼ cup chopped fresh herbs (such as parsley, basil, or cilantro) - ¼ cup barbecue sauce
Note: These ingredients can be adjusted according to your taste preferences.