Tarisai Kangwete
Apr 9
Disadvantages of extensive farming?
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Apr 9
1. Environmental degradation: Extensive farming practices can lead to soil erosion, loss of biodiversity, and pollution of waterways due to the use of chemical fertilizers and pesticides.
2. Deforestation: Clearing large areas of land for extensive farming can contribute to deforestation, which can have negative impacts on local ecosystems and wildlife.
3. Reduced soil fertility: Continuous cultivation of the same crops in large areas can deplete the soil of nutrients, leading to decreased fertility and lower crop yields over time.
4. Water usage: Extensive farming often requires large amounts of water for irrigation, which can put a strain on local water resources and lead to water scarcity in some regions.
5. Loss of traditional farming practices: Extensive farming can displace small-scale farmers and traditional farming practices, leading to a loss of cultural heritage and knowledge.
6. Increased greenhouse gas emissions: Extensive farming practices, such as the use of heavy machinery and transportation of crops over long distances, can contribute to greenhouse gas emissions and climate change.
7. Health risks: The use of chemical fertilizers and pesticides in extensive farming can pose health risks to farm workers, nearby communities, and consumers who are exposed to these chemicals through food consumption.
2. Deforestation: Clearing large areas of land for extensive farming can contribute to deforestation, which can have negative impacts on local ecosystems and wildlife.
3. Reduced soil fertility: Continuous cultivation of the same crops in large areas can deplete the soil of nutrients, leading to decreased fertility and lower crop yields over time.
4. Water usage: Extensive farming often requires large amounts of water for irrigation, which can put a strain on local water resources and lead to water scarcity in some regions.
5. Loss of traditional farming practices: Extensive farming can displace small-scale farmers and traditional farming practices, leading to a loss of cultural heritage and knowledge.
6. Increased greenhouse gas emissions: Extensive farming practices, such as the use of heavy machinery and transportation of crops over long distances, can contribute to greenhouse gas emissions and climate change.
7. Health risks: The use of chemical fertilizers and pesticides in extensive farming can pose health risks to farm workers, nearby communities, and consumers who are exposed to these chemicals through food consumption.
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