Anonymous
Dec 10, 2023
BACKGROUND :-Commercial assessment of coffee farming for smallholder farmers livelihood sustainability :-a case study of Galma village Alata Cuko District, Sidama regional State, Ethiopia?
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Dec 10, 2023
Coffee farming is a crucial source of livelihood for smallholder farmers in many regions of Ethiopia, including the Sidama regional state. The case study focuses on Galma village, located in the Alata Cuko district of Sidama. Sidama is known for its high-quality coffee production and is one of the major coffee-growing regions in the country.
Coffee farming in Galma village is predominantly carried out by smallholder farmers who own small plots of land. These farmers rely heavily on coffee cultivation for their income and livelihood sustainability. The study aims to assess the commercial viability of coffee farming in the village and its impact on the livelihoods of smallholder farmers.
The assessment will consider various factors, including the economic aspects of coffee farming, such as production costs, market prices, and profitability. It will also examine the social and environmental aspects, such as the impact of coffee farming on the community, the sustainability of farming practices, and the potential for value addition and market linkages.
The study will involve data collection through surveys, interviews, and focus group discussions with coffee farmers in Galma village. It will also involve engaging with local coffee cooperatives, government agencies, and other stakeholders involved in the coffee value chain.
The findings of the study will provide insights into the challenges and opportunities faced by smallholder coffee farmers in Galma village. It will also identify potential interventions and strategies to enhance the commercial viability and sustainability of coffee farming in the region. The study's results can be used to inform policy decisions, development programs, and initiatives aimed at improving the livelihoods of smallholder coffee farmers in Sidama and similar regions in Ethiopia.
Coffee farming in Galma village is predominantly carried out by smallholder farmers who own small plots of land. These farmers rely heavily on coffee cultivation for their income and livelihood sustainability. The study aims to assess the commercial viability of coffee farming in the village and its impact on the livelihoods of smallholder farmers.
The assessment will consider various factors, including the economic aspects of coffee farming, such as production costs, market prices, and profitability. It will also examine the social and environmental aspects, such as the impact of coffee farming on the community, the sustainability of farming practices, and the potential for value addition and market linkages.
The study will involve data collection through surveys, interviews, and focus group discussions with coffee farmers in Galma village. It will also involve engaging with local coffee cooperatives, government agencies, and other stakeholders involved in the coffee value chain.
The findings of the study will provide insights into the challenges and opportunities faced by smallholder coffee farmers in Galma village. It will also identify potential interventions and strategies to enhance the commercial viability and sustainability of coffee farming in the region. The study's results can be used to inform policy decisions, development programs, and initiatives aimed at improving the livelihoods of smallholder coffee farmers in Sidama and similar regions in Ethiopia.
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Anonymous
Dec 10, 2023
Great, thank you for your guidance my research methodologies is qualitative because of in case study
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